Christopher Kimball's Milk Street Television

8 Season
155 Episode

Christopher Kimball's Milk Street Television - Season 8 Episode 15 The Sichuan Kitchen


(2 votes, average: 9.50/ 10)

48 minutes 2025 HD

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Christopher Kimball learns Sichuan cooking secrets from Fuchsia Dunlop, starting with Sichuan-Style Cold Poached Chicken with Double Sesame Sauce, a flavorful take on chicken salad. Wes Martin explores toban djan, an essential Sichuan ingredient, to prepare Sichuan Red-Braised Beef. Then, Rosemary Gill gives a lesson on Tofu 101 and makes Spicy Broccolini with Seared Tofu and Sesame Oil.

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