Baking with Julia

3 Season
39 Episode

Baking with Julia - Season 2 Episode 13 Norman Love


(1 votes, average: 8.00/ 10)

25 minutes 1997 HD

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Norman Love, executive pastry chef at the Ritz-Carlton in Naples, FL, shows how to make savory puffs and eclairs. The dough, flavored with cucumber and red onion juice, is one of the only pastries that is cooked twice: once in a saucepan, then again in the oven. The puffs are filled with a salmon mousse, while the eclairs are split and filled with a mascarpone cheese and vegetable medley.

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